Frito Lay has announced the addition of two new flavors to its popular ‘Tostitos Artisan Recipe’ chips line up.
Tostitos Fire-Roasted Chipotle chips and Tostitos Roasted Garlic with Black Bean chips are the two new additions to the company’s well-loved Artisan Recipes. Just like the older varieties, these two new flavors of artisan chips are made from one hundred percent natural ingredients. From the white corn that is used as its base ingredient, to garlic, chipotle pepper and black beans, Tostitos lovers can be assured that every ingredient used is all-natural. Every serving of this artisan product contains 8 grams of whole grains. That’s a lot of fiber considering that the daily amount recommended for fiber consumption is 48 grams.
As with its other Tostitos artisan recipes, the two new varieties present a unique and very flavorful taste, one proof that all ingredients have been baked, then mixed into the chips. The roasted chipotle pepper flavored chips even have that smoky pepper taste that has been mixed into the corn. Because the chips are already very flavorful, they do not need to be eaten with dips.
According to Frito-Lay North America’s Marketing Vice President, Justin Lambeth, the company’s goal has always been to bring people together and share fun memories with each other. Frito-Lay accomplishes that goal through their chips, which have become a common and popular snack at any gathering.
Tostitos Garlic with Black Bean and Tostitos Fire-Roasted Chipotle Artisan Recipe chips are now available in retail stores all over the country. As with other Tostitos Artisan chip varieties, the two new flavors cost $3.99 for every 9.75 ounce bag.
i love those tostitos artisana chips. the garlic one or the tomato one.
where can i find them in the eastern township quebec?
I can’t find the black bean and garlic artisan chips anywhere in the Johnson City TN area. Love the flavor and would like to find them nearby.
What happened to the Artisan brand Tostitos chips. They have disappeared from all the stores around here. (Connellsville, Pa.) The black bean and garlic brand were the best. Also 3 cheese. Bring them back, please
There is nothing remotely artisanal about these mass-produced, factory-made chips.