SEMPIO TOJANG Soybean Paste with Brisket for Soup - Concentrat...

SEMPIO TOJANG (Soybean Paste) with Brisket for Soup - Concentrated and Rich Bean Paste Made with Brisket for Soups, Stock, Broths and Jjigaes, Authentic Korean Soup Base (450g, NON-GMO)

• Sempio Tojang is a pre-seasoned soup starter base with rich authentic Korean flavors of soy bean paste infused with the hearty and crisp flavors
• How to use - Use the paste as a delicious and hearty base for any soup, stew, or broth by simply boiling with water. Comfort food like brisket stew is just a click away
• Tojang Vs. Doenjang? - Typical Doenjang is the byproduct of making traditional Korean Soy Sauce, even though the process is similar, what makes Tojang different is that Tojang batches are made to produce Tojang , nothing is drained and removed (Soy Sauce), so it is said that Tojang contains much more dimension and flavors when compared to Doenjang
• QUALITY - HACCP Certification. Sempio seeks to contribute better values to a tastier and healthier lifestyle based on advanced technology.
• SEMPIO - South Korea’s number one household brand specializing in fermented foods. For over 70 years, we have used our experience to craft a product that can be enjoyed by everyone. The philosophy of its founder, “I will never produce or sell products that my family would not eat,” Sempio puts special emphasis on food safety and health